Logo Alberto Longo

Suyan

IGT Puglia Bianco Passito

16,80 

Suyan Alberto Longo

Additional information

Grapes

Bombino Bianco 50% Moscatello Selvatico 50%

Production area

Northern Daunia

Age of the vineyard

Planted in 2002

Soil

Calcareous with clay loam texture

Yield per hectare

5 – 6 tons from 5,600 plants per hectare

Vinification

After a brief rest in a thermally conditioned room until reaching the proper level of withering, the grapes are destemmed and softly crushed; the must is fermented in steel vats at controlled temperature, where it is left in contact with the skins for a fairly long time; after racking the wine is left to age on the fine lees for six months in small wooden barrels. Then it is racked again and kept in steel tanks until bottling. The grape yields totals approximately 48%.

Bottles produced

537

Alcoholic content

16%

Pairings

Aged hard or blue cheeses. Traditional cookies mad with dried fruit.

Info

*contains sulphites – Product of Italy

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